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http://orangette.blogspot.com/2010/07/for-popsicle.html
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You don't need an ice cream maker to churn up homemade ice cream and sorbets. ... Blog of pastry chef David Lebovitz, author of Room For Dessert, Ripe For Dessert, ...
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A home cooking weblog from a tiny kitchen in New York City, with a focus on simplifying daunting recipes and being fearless in the kitchen.
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A home cooking weblog from a tiny kitchen in New York City, with a focus on simplifying daunting recipes and being fearless in the kitchen.
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CHOCOLATE RASPBERRY PAVLOVA ... 1 teaspoon balsamic or red wine vinegar. 50g dark chocolate, finely chopped. FOR THE TOPPING: 500ml double cream. 500g raspberries ...
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