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http://biology.clc.uc.edu/fankhauser/cheese/ginger_ale_ag0.htm
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I am not here to suggest otherwise or claim a love of all things culinary. ... I hear a lot of complaining from folks out there who don't care much for rhubarb. ...
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2 hours on HIGH and the dogs are plump, juicy, and just slightly ... Not quite as blackened as you get from the grill, but WAY better than boiling them. Next ...
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Now to the best part, my Dad's spicy peanut Hoisin sauce, this peanut sauce completely rocks! And it's super easy to make, taking only five minutes. ...
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This restaurant favorite is a good dish to make for a party -- everyone seems to ... Food & Culture Posted 11-06-10 The Art of Japanese Vegetarian Cooking With ...
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